Owner and winemaker of St Emilion 1er Grand Cru Classé Château Angélus, Hubert de Boüard also acts as consultant for a veritable roll call of Bordeaux greats including Pichon Lalande-and Château de Fieuzal. Supple, juicy, modern with a dash of oak and tannin, this Bordeaux is essentially his house red and is every bit as good as you would expect.
"Made by the winemaker from Château Angélus in Saint Émilion, this showcases the freshness and drinkability of the 2004 vintage. Merlot-dominated, with 30 per cent cabernet adding backbone." Tim Atkin MW, The Times, April 2010
"Hubert de Boüard is a high profile Bordelais, owner of La Fleur de Boüard, and co-owner and winemaker at Saint-Emilion Premier Grand Cru Classé, Château Angélus. He's brought his expertise to bear on this affordable and well-structured claret blend. A core of strong tannins provides the framework for red-berried fruit and earthy fruit-cake notes.Mood: Needs some red meat or Puy lentils." Sally Easton MW. FRANCE Magazine, October 2009.
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