
Rich and leafy, with hints of almond and peach, deliciously fresh in summer yet substantial enough for the winter.
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Classic Sauvignon Blanc on the nose with with warm tropical fruit notes on the palate whilst remaining fresh and racy – deliciously easy drinking Bordeaux.
NB: These wines are being shipped especially for Spectator readers and will be delivered in mid-February 2019.
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Juicy red fruit, wild berries with some leafy fresh notes, easy going, immediate and smooth to a crunchy, fresh finish. Yum!
NB: These wines are being shipped especially for Spectator readers and will be delivered in mid-February 2019.
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Deliciously fresh, vibrant, floral with a light citrus note, perfumed and tight on the finish, this is gorgeously refreshing yet weighty enough to accompany fish and white meats.
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Domaine de la Cendrillon in Corbières is certified organic and aims to produce wines with a difference. Vibrant black red fruit with distant grilled notes, spiced and juicy, with a note of dark chocolate.
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Essentially a mini-Morellino, made from Sangiovese,the nose opens out to Morello cherry, juicy and alluring, with a palate of spiced, layered black fruits with a lovely savoury kick.
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A delicious blend of Morello cherry, distant herbs with a touch of bitter chocolate on the finish, the combination is more complex, with a feel of sweet and sour, and a delicious foil for rich antipasti and traditional salumi.
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Crushed brambly red fruit, sweet and juicy, with soft tannins behind, this is just delicious, As soon as anyone tastes Laurent Savoye’s appropriately named Elégance they fall in love with it straight away.
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Laurent’s Beaujolais Villages is briary, brambly, fresh and juicy, with a lovely elegant twist, and we cannot recommend it highly enough.
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