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Free Delivery
When you buy 24 bottles or more (Mainland England and Wales only)
Señorio de Rubiós’ Robaliño is rich and leafy, with hints of almond and peach, deliciously fresh in summer yet substantial enough for the winter.
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Rich, red fruit on the nose, intense and concentrated with black cherry and blue skinned fruit on the palate. A real treat!
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Citrus and racy, but not high acidity, rich and intense with a long refined finish, a really versatile wine – perfect as apéritif or with food, and it should keep and evolve over the next 2-5+ years.
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A traditional blend of Chardonnay with Pinots Noir and Meunier this is rich, with citrus notes, biscuity, intense and racy; a true classic in the making.
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Gorgeously rich, dark black fruits, minty with a hint of dark chocolate and substantial toasty tannins behind.
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Rich, soft red and black fruits with spiced, creamed notes on the palate, supple and subtle, this is deliciously fresh with the power to evolve and get better and better.
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Rich, soft red and black fruits with spiced, creamed notes on the palate, supple and subtle, this is deliciously fresh with the power to evolve and get better and better.
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With lovely citrus notes, this is toasty and grilled, creamy and rich, the 40% new oak just discernible but absolutely in balance.
Barrel fermented, with regular bâtonnage, this is rich yet vibrantly fresh, lemony and racy, a truly fabulous follow-up to Aristea's début vintage.
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